Many substances naturally found in foods have an antimicrobial effect. Flavonoids are one of them. Flavonoids are commonly found in fruits, vegetables, nuts and walnuts such as nuts, seeds, stalks, flowers, tea, wine, propolis and honey. Flavonoids have antifugal, antiviral and antibacterial activity. Oils from many plants and some organic acids in foods also have antimicrobial effect.
By combining the products in the IBSU family with the exclusive patents of plants and the purity of nature developed with technological touches, we develop a 100% natural product with a ın clean product kiler approach.